235 S Cayuga St, Ithaca, NY 14850


Tu-Su: 5-9

The Coltivare Culinary Center has an event space that has the capacity of up to 250 people, and is capable of hosting a multitude of events such as; weddings, plated dinners, business meetings and other various events. Our Catering and Event Manager, Kari Ray, would truly enjoy working with you to plan your event with us!

The Coltivare Culinary Center is the hub for all of the hospitality programs that are offered by Tompkins Cortland Community College. The culinary center has a full bar, restaurant and event space open to the public Tuesday thru Sunday. The bar, restaurant and event space are staffed by paid professionals, however our students gain real world experience by having classes that requires them to work in every position in the restaurant and event space to offer them an advantage upon graduation. We have students that grow our food, prepare our food, and serve our food. If you are a supporter of local food systems and higher education, then you’ve come to the right place! We look forward to seeing you soon!


Business Info



Ceremony,Cocktail Hour,Pre-Ceremony,Reception,Rehearsal Dinner

Finger Lakes


Catering Included

Additional Info

Indoor OK

Up to 200

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